Sri Lankan Recipes by Curry Mad – Scampi Curry Ingredients 2 Banana Chillies 1/2 Brown Onion, minced 6 powdered Cardamoms 1 Cup Coconut Milk, optional 2 Sprigs, or 8-10 Curry Leaves 1 Tblsp Ghee 1 Tblsp Ground Fresh Coriander 1 Tsp Ground Ginger & Garlic 1 Tblsp Roasted Chilli powder 3 Tblsp Roasted Curry Powder Salt to taste 500g Scampi, approximately 6 good sized, cleaned & de-veined 1 Tblsp Tamarind paste Preparation Fry the minced Onion, Garlic, Ginger, Banana Chillies and Curry Leaves in Ghee for 1- 2 minutes. Add the Coriander paste, Chilli powder and Curry powder. Put Scampi into this mixture for 2 minutes. Add the Coconut Milk and Tamarind paste. Cook for another 2 minutes on low heat, serve and enjoy while still warm to hot. ...

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