Sri Lankan Recipes by Curry Mad – Pappa D’urs Ingredients *Green Chilli Paste 1 Tblsp *Apple Cider Vinegar 300g *Green Chillies 1 Tsp Salt, or to taste 2 Tblsp *Sugar Cheese 1 Packet Pappadums Preparation You can use any type of Pappadums, the strips or cut the round ones to suit the size you choose. The `topping’ is just about anything you want to use. To keep it simple, I have used some *Green Chilli Paste’, and some Cheese. Make the Green Chilli Paste by blending all the * ingredients together to create the paste. I put the Pappadums into the microwave oven for a minute, cut the Cheese into strips and topped the strips up with the *Green Chilli Paste’. Then I put the thin strips of Cheese and put them back into the Microwave oven for a further 20 seconds, to melt the Cheese. I then topped up ...

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