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Ceylon Tea Museum – vintage Hanthana Tea Factory By Arundathie Abeysinghe     Kandy is a mandatory stop in tourist itinerary. Breathtaking vistas, salubrious climate, culture, arts, handicrafts, Kandyan hospitality and scenic attractions have all contributed to Kandy as a famous tourist destination. Dotted with verdant tea estates in the surrounding hills, *Hanthana, *Nilambe, *Hewaheta, *Pussellawa and *Gampola as well as situated at an altitude of 650 meters – 1300 meters of tea cultivation, Kandy is known as a ‘mid-grown’ tea region. In 1867, Tea cultivation started in Sri Lanka in Kandy in *Loolcondera Estate. The weather in Kandy providing a conducive environment for ‘Kandy Tea’, a bright infusion with a coppery strong tone as tea estates in Kandy are clustered in valleys where the wind is less fierce and sheltered from monsoon winds. A few years ago, the first Tea Museum in the world was set up in Hanthana ...