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Colombo 21 (Castle Hill, Sydney) – by Dr. Harold Gunatillake Transcript: Cooking exotic Sri Lankan foods, is it viewed as culture, or a creation of art? I would say it is both culture and art. Culture is derived from the ancient traditions in Sri Lanka, and the art is the way it is presented which is a creation of the Western world. Newly opened Sri Lankan Restaurant in Castle Hill a popular suburb of Sydney, thickly populated with migrants including Sri Lankans seems to be the ideal convenient spot to visit for the food lovers who love Sri Lankan foods. No worries about parking, plenty of spaces in the basement car park. I am at this newly opened restaurant in Castle Hill called the Colombo 21, and I must say the ambience is superb, and quite spacious compared to most other Asian restaurants. The offerings are plenty to choose from ...