Sri Lankan Recipes by Curry Mad – Chicken-da-Noodles Ingredients 1 Chicken Breast Fillet 2-3 Sprigs Curry Leaves 1 Packet Fresh Noodles (375g) 1 Green/Red Capsicum 1 Nectarine, or any stone fruit 1 Tblsp Oil 1 Small Onion 1 Tblsp Oyster Sauce Pepper to taste Preparation Wash and Cut the Capsicum, red or green your choice, into strips, cut the onion into small pieces, de-stone the Nectarine, or stone fruit of your choice and using a blender or electric mixer, mix these and put aside. Heat the oil in a frying pan and lightly fry the mixture; turn off heat. Cut the chicken into cubes approximately 1″/2.5 cm and add to the mixture in the pan. Turn on the heat and add enough water to almost cover the chicken and mixture and allow to cook for a few minutes until the chicken is cooked. In the meantime, follow the instructions of ...

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