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Egg Salad Delight: A Perfect Rice Companion – By Malsha – eLanka Indulge in the refreshing flavors of this simple yet satisfying Egg Salad. With a medley of ingredients that blend seamlessly, this dish is not only delicious but also pairs effortlessly with rice for a wholesome meal. Here’s a step-by-step guide to crafting this delightful Egg Salad: Ingredients: 2 boiled eggs, finely chopped 1/2 cucumber, thinly sliced 1/2 tomato, diced Seeds of half a corn cob, boiled to perfection Juice of 1/2 lime 2 tablespoons Greek yogurt A pinch of salt A dash of pepper Instructions: Prepare the Eggs: Begin by cutting 2 boiled eggs into small, bite-sized pieces. To ensure a vibrant appearance, remember to boil the eggs for precisely 12 minutes. Vegetable Medley: In a mixing bowl, combine the sliced cucumber, diced tomato, and the perfectly boiled corn seeds. Zesty Dressing: Squeeze the juice of half a ...