Village-Style Baby Jackfruit Pickle Recipe – By Malsha – eLanka Out of all the pickles, baby jackfruit pickle is a simple yet delicious recipe that many people crave. The best part is that it’s easy to make, with a straightforward process. The taste of the pickle improves as it matures. Ingredients: Baby Jackfruit – 500g Goraka – 2 pieces Salt – 1 tsp (for boiling) Turmeric Powder – ½ tsp (for boiling) Red Onions – 150g Green Chilies – 20 Kochchi Chilies – 10 Mustard Paste – 5 tbsp Chopped Ginger – 1 inch piece Chopped Garlic – 10 cloves Cinnamon Stick Pepper Powder – 2 tsp Vinegar – 8 tbsp Salt – 2 tsp Chili Powder – 1 ½ tsp Turmeric Powder – ½ tsp Carrot – 1 Sugar – 30g Method: Prepare Baby Jackfruit: Remove the rinds of the baby jackfruit. Before starting, apply lime or lemon juice ...
Sep 28, 2024
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Articles, eLanka Recepies, Malsha Madhuhansi
Tagged Baby Jackfruit Pickle Recipe, Sri Lankan foods, Sri lankan pickles