Sri Lankan Recipes by Curry Mad – Sweet Potato Vegetable Curry

Sri Lankan Recipes by Curry Mad – Sweet Potato Vegetable Curry

Ingredients

1 Sweet Potato
1-2 Cloves Garlic
1 x 1″ piece Ginger
1 Onion
Salt & Pepper to taste
1 Small bunch Spring Onions Turmeric Mustard Coconut Milk

Method

Clean and cut the onion into rings. Put the minced beef into a fry pan or wok, add the garlic, ginger and diced tomatoes and stir until almost cooked. Wash and cut the Capsicum/s and Mushrooms. Then add the Spring Onions that you have washed and cut into 3”-4” pieces, wiped (with a paper towel) Mushrooms and washed Capsicum and let these fry lightly in the pan. Turn off the heat and leave.

Prepare the salad by washing and grating the carrot, cutting

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