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Home » Goodnews Stories Srilankan Expats » Articles » Well-Preserved Stupa Found At Bukit Choras Offers Clues About Malaysia’s Multicultural Past-by ADELINE LEONG
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Well-Preserved Stupa Found At Bukit Choras Offers Clues About Malaysia’s Multicultural Past-by ADELINE LEONG

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Last updated: March 20, 2024 5:30 pm
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Well-Preserved Stupa Found At Bukit Choras Offers Clues About Malaysia’s Multicultural Past-by ADELINE LEONG

 

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Source:Therakyatpost

If you thought everything in Bujang Valley was destroyed, you were right until now. In August 2023, a team of 11 researchers discovered a 1,200-year-old Buddhist stupa at Bukit Choras in Malaysia’s Bujang Valley in northwest Kedah.

The discovery of the stupa is exciting as it’s the best preserved in the country and experts say it could hold the key to Malaysia’s multicultural past, especially Ancient Kedah’s history.

Dr Nasha Rodziadi Khaw, the chief researcher of the team from the University of Science Malaysia’s Global Archaeology Research Centre (CGAR) in Penang, said the site is an anomaly because it stands all by itself.

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After archaeologists cleared vegetation on top of Bukit Choras, they discovered a Buddhist stupa. Image: Dr Nasha Rodziadi Khaw

According to Al Jazeera, the stupa is isolated on the northern side of Mount Jerai unlike the 184 archaeological sites discovered in the Bujang Valley.

Nasha said the stupa measured about nine metres long and the most important discovery was two stucco statues of Buddha in good condition that have not been found in the area before.

According to Nasha, stucco was thought to be only found in Java and Sumatra in Indonesia, and India, at the time.

The two Buddha statues feature an inscription in Pallava, the language of the Pallava Dynasty that ruled in South India between the 3rd and 8th century CE.

The statues also have architectural features resembling the other artefacts from the Srivijaya kingdom that prospered between the 7th and 11th centuries CE, in an area from southern Thailand, through the Malay peninsula and into Java.

Currently, the statues are being studied and restored at CGAR in Penang.

Nasha said the stupa measured about nine metres long and the most important discovery was two stucco statues of Buddha in good condition that have not been found in the area before.

According to Nasha, stucco was thought to be only found in Java and Sumatra in Indonesia, and India, at the time.

The two Buddha statues feature an inscription in Pallava, the language of the Pallava Dynasty that ruled in South India between the 3rd and 8th century CE.

The statues also have architectural features resembling the other artefacts from the Srivijaya kingdom that prospered between the 7th and 11th centuries CE, in an area from southern Thailand, through the Malay peninsula and into Java.

Currently, the statues are being studied and restored at CGAR in Penang.

Nasha said the function of Bukit Choras is not clear but it might have been a military garrison or coastal trade outpost. He shared that preliminary findings showed there are plenty of similarities with other sites found in Java and Sumatra, Indonesia.

The team plans to work at the site throughout the first half of 2024 to unearth its secrets.

Asyaari Muhamad, a senior archaeologist and the director of the Institute of the Malay World & Civilisation at the Universiti Kebangsaan Malaysia, said it was important for researchers to collaborate and reach a better understanding of the origins of civilisations in and beyond the Malay peninsula.

Any statements about new or previous findings need to be carefully examined so that […] a theory, discovery, and the results of a study do not become an issue and controversial in nature.

Asyaari Muhamad, a senior archaeologist and the director of the Institute of the Malay World & Civilisation at UKM

How did Nasha and the team discover the stupa?

Nasha said a British officer first reported about Bukit Choras in 1850 while looking for treasure. It was briefly studied by another British scholar, HG Quaritch Wales, in 1937.

Wales undertook minor excavations and found a squarish Buddhist stupa. He took note of the measurements but never provided any illustration or plate for the site.

In 1984, fifty years later, the then-director of the Bujang Valley Archaeological Museum returned to Bukit Choras to do some site cleaning and documentation. Other than that, the site remained largely undisturbed.

Nasha realised no one had done a proper investigation since then. He managed to scrounge up funding to survey the site in 2017.

They used electronic waves to physically detect what was hidden underground and found big structures below.

In 2022, Nasha received more funding from Malaysia’s Ministry of Higher Education to conduct proper excavations.

Nasha and his team were stunned to discover the well-preserved site compared to the other sites in the Bujang Valley that have deteriorated due to erosion, human activities, and accidental destruction.

Can you take a look at it?

The Department of National Heritage said the site has the potential to be a tourist attraction and it’s being preserved under Act 645 of the National Heritage Act 2005 at the moment.

Since the other sites have been damaged, it’s not a surprise if the authorities want to preserve and protect the latest site the best they can with the help of the public.

The department reminds the public to immediately report any findings that have significant historical and heritage impact to them or the relevant authorities.

What was the “Ancient Kedah Kingdom” like?

The Bujang Valley sites showed that an ancient civilisation once thrived here. Referred to as the Ancient Kedah Kingdom, it prospered between the 2nd and the 14th century CE.

The kingdom predated the arrival of Islam in the region and stretches across the northwestern coast of the Malay peninsula and into Thailand.

Ancient Kedah grew on rich international trade and the production of iron and glass beads. Multiethnic and multireligious residents and foreign traders lived together.

Nasha shared that findings in the area suggested that traders from China, India, and the Middle East came to the area for centuries to do business. They often spent long spells in Kedah when the harsh monsoon seasons made sailing home impossible.

Archaeological discoveries showed that Ancient Kedah went into a decline when climate transformed the large maritime bay and accessible riverways leading to the iron smelting site of Sungai Batu into mangrove and tidal swamps that were impassable to ships.

TAGGED:Dr Nasha RodziadiThe Bujang Valley sitesThe Department of National HeritageUniversiti Kebangsaan
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Otherland Galle Opens on Sri Lanka’s Southern Coast With a Locally Built Approach to Hospitality AI-generated illustration based on source material. No authentic photograph of the Otherland Galle property is embedded in this article. Otherland Hotels opened its first property, Otherland Galle, on 12 October 2026, introducing a 66-key lifestyle hotel that brings together accommodation, dining, music and locally curated experiences on Sri Lanka’s southern coast. The opening adds a new hospitality concept to a region known for its beaches, historic Galle Fort and established surf culture, with the hotel’s programme designed to encourage visitors to engage with the wider destination as well as the property. Located on Matara Road, Otherland Galle is approximately 400 metres from Dewata Beach and 2.8 kilometres from Galle Fort, the UNESCO World Heritage Site. The hotel draws on the area’s culinary traditions, creative communities and coastal way of life, positioning local experiences as a central part of its offer rather than an optional addition to a conventional hotel stay. Founded by Rishi Sreedharan, Samarth Gowda and Emanuel Siddhartha in partnership with Beryll Group, Otherland Hotels is built around the philosophy “Never the Same Twice”. Its approach combines private rooms and suites with shared accommodation and communal spaces intended for different kinds of travellers, from couples and groups of friends to solo visitors and culturally curious guests. The co-founders, pictured from left: Emanuel Siddhartha, Rishi Sreedharan and Samarth Gowda. Source photograph: Lanka Business News. A design-led mix of rooms and shared spaces Designed by Studio Camarada, led by Andre Camara, the hotel has been arranged as a series of interconnected spaces rather than a conventional sequence of corridors and separate facilities. Its interiors draw on the colours and materials of the southern coast, including sandy neutrals, ocean blues and earthy tones, alongside rattan, ash, hand-tufted textiles and marble finishes. The 66-key accommodation comprises 24 Ocean Rooms, 25 Terra Rooms, 12 suites and five dormitories. Room sizes range from 27 square metres to the 70-square-metre Patio Suite, while the property also includes rooms designed for guests with disabilities. The mix offers a range of accommodation formats within one property, including shared dormitory options alongside private rooms and suites. At ground level, Bar-kery combines several functions: reception, coffee shop, bakery, aperitivo counter and informal co-working space. Its Vinyl Corner invites guests to browse records and choose music, giving the communal area a more participatory character. Colombo Coffee Company has developed an exclusive signature blend for the hotel. AI-generated illustrative image based on the reported design approach; it is not a photograph of Otherland Galle. The rooftop venue Creatures brings together a restaurant, cocktail bar, infinity pool and music space, with 270-degree views of the Indian Ocean. It is intended to serve as a daytime dining and swimming venue as well as an evening social space, linking the hotel’s food and music programmes with its coastal setting. Sri Lankan flavours, music and a sense of place The food programme is led by Chef Rajeev Kumar and draws on Sri Lankan culinary traditions, alongside international influences and contemporary techniques. Dishes listed for the menu include King Coconut Ceviche, Yellowfin Tuna Tataki, Lankan Fish Cutlets and Devilled Pork Ribs glazed with kithul treacle. A Watalappam Brûlée brings a familiar Sri Lankan dessert into a contemporary format. Arijit Bose leads the cocktail programme, while Aneesha Thapa manages day-to-day operations. Music is another part of the hotel’s identity, with programming across Afro, R&B, folk, funk, jazz fusion, house, techno and electronica. The combination of food, music and shared spaces is intended to make the property relevant to both visitors and people from the surrounding area. Co-founder Samarth Gowda described the approach as one intended to make the hotel feel accessible and personal: > “Otherland Galle should feel like yours from the moment you walk in. Luxury has often come with a sense of distance, with places appearing impressive because they do not feel accessible to everyone. That is not what we are building. Everything here is designed around who you are and how you want to spend your time.” AI-generated illustration of ingredients associated with Sri Lankan culinary traditions; not a photograph of the hotel’s kitchen or menu. The Other Side: experiences created with local communities A key element of the concept is The Other Side, an experiences programme developed in collaboration with local surfers, fishermen, artisans, guides, chefs and musicians. The activities are designed to connect guests with people and places beyond the hotel, while drawing on knowledge and skills already present in the Galle region. The programme includes curry masterclasses, guided walks through Galle Fort and surf lessons at Dewata Beach. Further afield, guests can take whale-watching excursions off Mirissa or kayak through the mangroves of Koggala Lake. Rooftop sunset sessions, arrack tastings, beach cricket and tuk-tuk bar crawls are among the social activities described as part of the offer. This community-led model gives local participants a role in shaping and delivering visitor experiences, rather than presenting the area only as a backdrop for sightseeing. Its longer-term value will depend on how consistently these partnerships are sustained and how directly local contributors benefit from the activity they help create. Co-founder Rishi Sreedharan said: > “At Otherland, curiosity is the operating principle. We measure success by whether guests leave with a real sense of Galle. The surfers, fishermen, chefs and craftspeople who live here have helped build these experiences, and they are the ones bringing them to life.” AI-generated coastal illustration based on the article’s setting; it does not depict a verified view from the property. A new option for visitors to Galle The opening marks the first phase of Otherland Galle’s development. A gym, wellness centre and banquet facilities are planned for a subsequent phase. The property’s initial offer, however, is already structured around more than its room inventory: its communal areas, food and beverage venues, music programme and locally developed activities form a connected hospitality concept. For Sri Lankans abroad planning a visit home, the opening provides another option near Galle, with a programme that brings together coastal recreation, local food, heritage and community knowledge. For the Galle area, the approach places local contributors at the centre of the visitor experience. Whether the model makes a lasting contribution will be measured not only by the facilities it offers, but also by the strength and continuity of those relationships. The launch also reflects a wider interest among culturally curious travellers in experiences that extend beyond accommodation and conventional sightseeing. In Galle, where historic landmarks sit alongside a living coastal culture, the opportunity is to create hospitality that is carefully designed while remaining connected to the people and traditions that give the destination its character. Sources: Lanka Business News; Colombo Times; Hiru News Gold FM; SoulofHospitality. This article was written based on the source https://www.lankabusinessnews.com/otherland-hotels-makes-its-debut-in-galle/ and corroborated by https://colombotimes.net/otherland-hotels-makes-its-debut-in-galle/, https://hirunews.lk/goldfmnews/493932/otherland-galle-opens-with-66-rooms-introduces-dormitories-to-luxury-hotel-mix and https://www.soulofhospitality.com/business/hotel-openings/otherland-hotels-enters-sri-lanka-with-a-new-approach-to-lifestyle-hospitality, kindly email us at info@eLanka.com.au if any information needs to be corrected. Click here to receive your free copy of the eLanka Newsletter twice a week delivered directly to your inbox! At eLanka, we respect the rights of creators. If we have used an image you own and you'd like it removed, please email us at info@elanka.com.au and we’ll handle it promptly. Thanks. eLanka team eLanka Disclaimer Content published on eLanka may be created by the eLanka team, submitted by contributors or third parties, reproduced or adapted from other sources with appropriate source acknowledgement, or provided as promotional/advertising material by our clients. While eLanka takes reasonable care in preparing and publishing content, we do not warrant its completeness or accuracy. Views expressed are those of the respective authors or contributors and do not necessarily represent the views of eLanka. Third-party contributors, content providers and advertisers are responsible for the accuracy of material they supply and for ensuring they hold the necessary rights and permissions for its publication. Advertising and promotional content should not be regarded as an endorsement by eLanka of any product, service or claim.
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