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Home » Goodnews Stories Srilankan Expats » Articles » Distinguished Ananda Cricketers of yesteryear (1886 -1960)-By Meghavarna Kumarasinghe
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Distinguished Ananda Cricketers of yesteryear (1886 -1960)-By Meghavarna Kumarasinghe

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Last updated: March 22, 2024 6:40 pm
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Distinguished Ananda Cricketers of yesteryear (1886 -1960)-By Meghavarna Kumarasinghe

Source:Sundaytimes

In that historic year 1886 a Buddhist High School was started at No. 61, Maliban Street, Pettah for Buddhist Children by Colonel Henry Steel Olcott and C.W. Leadbeater, a foreigner converted to Buddhism became the first Principal. There were 37 students enrolled to the school.

Cricket, in keeping with the English traditions, was the fashionable game in the anglicised Schools during that period. The Buddhist High School took to it, in its infancy. The school produced C.E. Perera, whose cricket brought honour to the country, N.C. Raju, D.J. Wimalasunendra and H.D. Peiris, all of whom wielded the willow with great success. J.G.R. Weerasinghe in 1892 was the first recorded captain of cricket,

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The 1911 Ananda College Cricket team

According to past records, the Buddhist High School’s name was changed to Ananda College on August 17, 1895 and also the school shifted to Maradana from Maliban Street. Ananda were champions of the 2nd Division Inter – School Cricket in 1911 and Anandian D.L. Gunasekera Captained the combined Colleges. S.E. Tissera scored 115 runs against St. Benedicts’ and 81 runs against Prince of Wales’.
The above picture of the cricket team is the oldest so far found. In 1911 the team wore the College blazer for the first time. It is on record that Principal M.U. Moore choose the two colours Maroon and Gold for the College flag. The same two colours were used for the College blazer as well. The cloth for the blazers was imported from England and given to the team. Seated second from the right is Principal M.U. Moore. (Courtesy late Mr. G.P. Dhanatunga)

In the 1920s under Principal P. De. S. Kularatne Ananda achieved maturity not only academically but in sports as well, and subsequently he appointed C.E.P. Kumarasinghe as Prefect of Games of the College, in addition to his teaching.

Also in 1920 Ananda was fortunate to own a four-acre play ground in Campbell place (it was shared by both Ananda and Nalanda till 1978). Nalanda Collage was built around the precincts of this ground.

 

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Yatagama Amaradasa

While playing their cricket at Campbell Place Ananda produced a few outstanding cricketers like D.W. Rajapathirana, N.M. Perera and N. De. S. Wijesekera, who were exceptionally good batsmen and B.S. Perera a brilliant allrounder who while still a school boy, played for Sri Lanka (then Ceylon) against the visiting team of the Maharajah of Viziangaram.

Ananda-Nalanda Big Match was first played in 1924 at Campbell Place, which began in a festive manner amidst pomp and pageantry and Anandian’s first captain was K.A.P. Rajakaruna. Ananda College stalwarts to figure in that first encounter were B. Somadasa Perera, (later he joined Nalanda with first batch of students who were transferred from Ananda by Principal P.de.S. Kularatne), N.M. Perera and captain K.A.P. Rajakaruna. It was a mere “home and home” match and nobody bothered very much about the result.

In 1926-27 Ananda captain was W.W. Dep and he second 81 runs and captured 4 wickets in the Big Match. The remarkable bowling of B. Somadasa Perera was a special feature in both these years. In the year 1930-32 G.P. Sumanadasa was captain of the side and he scored the recorded first century in the Big Match. During Sumanadasa’s captaincy there was P.D.H. de Silva, who bagged 15 wickets during the three years that he played the Big Match.

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However Sumanadasa’s performance was certainly the best in that year he was honoured by being called upon to lead the combined colleges’ team. Sumanadasa also had the honour of heading in batting averages among school boy cricketers beating F.C. de Saram by a small margin.

E.A. Perusinghe was captain in 1933 Big Match. In that game B.A. Jayasinghe scored a stylish 65 runs and J. Jayasena captured five wickets.

The college crest was designed and introduced by Principal G. P. Malalasekere in 1934. Bandu Bodhinagoda led the first XI team in 1934 and in 1935. One of Ananda’s oldest cricket encounters was with Wesley College, and Ananda supporters at ‘Mariyakade’, turned out in thousands to witness the cricket match at Campbell Park.

Another landmark in Ananda’s forward-march in inter school cricket was the defeat inflicted on S. Thomas’ by B. Bodinagoda’s team in 1934 on their own grounds at Mt. Lavinia. In the same year Ananda won against St. Anthony’s Kandy, Dharmaraja, Zahira and Nalanda.
In the Big Match B.A. Jayasinghe scored a half a century and E. Rajakaruna and V.R. Perera captured 5 wickets each and the team was coached by B.S. Perera.

V. R. Perera who captained in 1936-37 came up with a fine performance when he scored 121 runs against Zahira. In the Big Matches he captured 13 wickets.

Walter Perera who represented the college from 1938 to 1941, captained in 1940. The off spinner established a bowling record in the Big Match by capturing eight wickets for 51 runs. He also represented combined schools cricket team.

M.A. Jayasinghe was captain in 1941. During that period there was an aggressive fast bowler named Togo Sugathadasa, who was feared by the oppositions.

M.A. Jayasinghe, P.W. Perera, L.B.T. Premaratne, P.J. Ranatunge (Paguan), E.W. Balasuriya and B.R. Fernando were prominent members of the team. Swinton Seneviratne a college teacher functioned as coach.

From 1942-1945 there was no cricket at college due to war.

In 1946 Ananda played the Big Match under D.U.D.S. Hevavisenthi. This team included two brothers in Upali and Nissanka de Silva. Upali was a good batsman and Nissanka was an allrounder. During that time Ananda College played friendly matches against prominent first class cricket clubs such as SSC, Tamil Union and CCC. These club matches were normally played during the third term and was captained by Nissanka de Silva. The team included Mervyn Wijesinghe (wicketkeeper/batsman), Sunny Kulatunga (medium pace bowler) and allrounder P.W. Samarasekere (medium fast bowler). Former Thomian cricketer Robert Samarasekere who joined the tutorial staff served as cricket coach.

The 1947 cricket team was captained by D.U. Molligoda. The team also included players such as allrounder K.D.S. Wimalasekere, Bonnie Wijesinghe and Bobby Wickremasinghe. Subsequently Bobby Wickremasinghe led the team in 1948.

In 1949 and 1950 the captain was K.D.S. Wimalasekere and there were good allrounders such as Neil Kulatunge, Bonnie Wickremasinghe and Henry Seneviratne who scored heavily during their school matches. K.D.S. Wimalasekere played his last year under Bonnie Wijesinghe, who played four years continuously and captained in year 1951 and 1952.

In 1951 K.D.S. Wimalasekere scored 60 runs in the Big Match and N. Kulatunga captured six wickets. In the same year L. de Silva scored 57 runs in the Big Match.

Under Henry Seneviratne’s captaincy in 1953 there were good allrounders in the team like U.D. Warryapperuma, G.P. de Silva, Pathmasiri Silva and Dhanasiri Weerasinghe. Pathmasiri Silva took over the captaincy in 1954 and there were number of experienced players in the team. Noel Perera, U.D. Warryapperuma, Mahinda Jayasinghe, Parakrama Molligoda, Ranjan Lecamwasam, Dhammika Ratnayake, R. de S. Weerasuriya and hard hitting batsman Dhanasiri Weerasinghe, who was captain in 1955 and he was fortunate to lead the side with talented cricketers. Stylish right hand batsman Daya Amarasinghe played a pivotal role. Opening bowler Nimal Tammita and spinners Anurudha Polonowita and Palitha Premasiri were the best among the Schools. Bertram de Silva, D. Somasiri, Mahinda Jayasinghe were other good batsmen in the team.

Third-year-player Mahinda Jayasinghe was the captain in 1956 and that side was a balanced and experienced team. Sonny Yatawara was the opening bowler who was very effective and respected. D. Somasiri who scored 80 runs and Daya Amarasinghe scored half a century each in 1956/57 Big Match.

Anurudha Polonowita led the side in 1957 along with the star batting department. There were Daya Amarasinghe, Palitha Premasiri, N.G. Ekanayake, Yatagama Ameradasa and Ananda P. Jayasinghe and famous fast bowler Sunny Yatawara. At the time College team was unbeaten and produced few outstanding players to the country. Third year player Palitha Premasiri was captain in 1958 and there were new young faces among the team namely Parakrama Polonowita, Sarath Wimalaratne and Mohanlal Fernando, who were fortunate enough to play along with players like Nimal Ekanayake, Yatagama Ameradasa and Ananda P. Jayasinghe.

Left-hand bat N.G. Ekanayake — a third year player was captain in 1959 and his deputy was Yatagama Ameradasa. The team consisted Mohanlal Fernando, Sarath Wimalaratne and T.D. Rajapaksa hard hitting batsman and a good fieldsman. In the Big Match captain N.G. Ekanayake and Mohanlal Fernando scored half centuries.

Yatagama Ameradasa was a versatile cricketer during 1957-1961 and in the year 1960 he captained. During that season Ananda played 10 matches and won 7 matches outright. Against S. Thomas’ Mt. Lavinia, Ananda should have won if they had a few extra minutes. In that era, all school cricket matches started at 12 noon on both days. That year for the first time the big match commenced at 10.30am on both days to bring about a decision, but the game was unexpectedly washed off due to rain. In the same year Yatagama was the winner of the prestigious award “Schoolboy Cricketer of the Year” contest organised by the Sunday Times of Ceylon.

In the same contest T.D. Rajapaksa was chosen Best Fielder. In the Big Match Mohanlal Fernando scored 54 runs and captured six wickets. The rest of the team comprised Parakrama Polonowita, Sarath Wimalaratne, Dhramasiri de Silva, Sarath Semasinghe, Rohan de. S. Daluwatte, Lakshman Hewagama, Upatissa Nikapitiya and Kumar de Silva. Yatagama captained the Sri Lanka (then Ceylon) school team that toured India in 1961. Yatagama, Mohanlal Fernando and T.D. Rajapaksa were also selected to play against the West Indies.

During former Anandian cricketer P.W. Perera’s tenure as Ananda’s cricket coach for 10 years (1950-1960) he produced some brilliant players, while the team also was a formidable opponent to any side.

During the early years most cricketers and other sportsmen at Ananda balanced their sports with studies. As a result many of the cricketers became professionals after leaving college.

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TAGGED:D.W. RajapathiranaDhammika RatnayakeG. P. MalalasekereK.D.S. WimalasekereMahinda JayasingheN.M. PereraNoel PereraParakrama MolligodaR. de S. WeerasuriyaRanjan LecamwasamSunny KulatungaU.D. WarryapperumaYatagama Ameradasa
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Otherland Galle Opens on Sri Lanka’s Southern Coast With a Locally Built Approach to Hospitality AI-generated illustration based on source material. No authentic photograph of the Otherland Galle property is embedded in this article. Otherland Hotels opened its first property, Otherland Galle, on 12 October 2026, introducing a 66-key lifestyle hotel that brings together accommodation, dining, music and locally curated experiences on Sri Lanka’s southern coast. The opening adds a new hospitality concept to a region known for its beaches, historic Galle Fort and established surf culture, with the hotel’s programme designed to encourage visitors to engage with the wider destination as well as the property. Located on Matara Road, Otherland Galle is approximately 400 metres from Dewata Beach and 2.8 kilometres from Galle Fort, the UNESCO World Heritage Site. The hotel draws on the area’s culinary traditions, creative communities and coastal way of life, positioning local experiences as a central part of its offer rather than an optional addition to a conventional hotel stay. Founded by Rishi Sreedharan, Samarth Gowda and Emanuel Siddhartha in partnership with Beryll Group, Otherland Hotels is built around the philosophy “Never the Same Twice”. Its approach combines private rooms and suites with shared accommodation and communal spaces intended for different kinds of travellers, from couples and groups of friends to solo visitors and culturally curious guests. The co-founders, pictured from left: Emanuel Siddhartha, Rishi Sreedharan and Samarth Gowda. Source photograph: Lanka Business News. A design-led mix of rooms and shared spaces Designed by Studio Camarada, led by Andre Camara, the hotel has been arranged as a series of interconnected spaces rather than a conventional sequence of corridors and separate facilities. Its interiors draw on the colours and materials of the southern coast, including sandy neutrals, ocean blues and earthy tones, alongside rattan, ash, hand-tufted textiles and marble finishes. The 66-key accommodation comprises 24 Ocean Rooms, 25 Terra Rooms, 12 suites and five dormitories. Room sizes range from 27 square metres to the 70-square-metre Patio Suite, while the property also includes rooms designed for guests with disabilities. The mix offers a range of accommodation formats within one property, including shared dormitory options alongside private rooms and suites. At ground level, Bar-kery combines several functions: reception, coffee shop, bakery, aperitivo counter and informal co-working space. Its Vinyl Corner invites guests to browse records and choose music, giving the communal area a more participatory character. Colombo Coffee Company has developed an exclusive signature blend for the hotel. AI-generated illustrative image based on the reported design approach; it is not a photograph of Otherland Galle. The rooftop venue Creatures brings together a restaurant, cocktail bar, infinity pool and music space, with 270-degree views of the Indian Ocean. It is intended to serve as a daytime dining and swimming venue as well as an evening social space, linking the hotel’s food and music programmes with its coastal setting. Sri Lankan flavours, music and a sense of place The food programme is led by Chef Rajeev Kumar and draws on Sri Lankan culinary traditions, alongside international influences and contemporary techniques. Dishes listed for the menu include King Coconut Ceviche, Yellowfin Tuna Tataki, Lankan Fish Cutlets and Devilled Pork Ribs glazed with kithul treacle. A Watalappam Brûlée brings a familiar Sri Lankan dessert into a contemporary format. Arijit Bose leads the cocktail programme, while Aneesha Thapa manages day-to-day operations. Music is another part of the hotel’s identity, with programming across Afro, R&B, folk, funk, jazz fusion, house, techno and electronica. The combination of food, music and shared spaces is intended to make the property relevant to both visitors and people from the surrounding area. Co-founder Samarth Gowda described the approach as one intended to make the hotel feel accessible and personal: > “Otherland Galle should feel like yours from the moment you walk in. Luxury has often come with a sense of distance, with places appearing impressive because they do not feel accessible to everyone. That is not what we are building. Everything here is designed around who you are and how you want to spend your time.” AI-generated illustration of ingredients associated with Sri Lankan culinary traditions; not a photograph of the hotel’s kitchen or menu. The Other Side: experiences created with local communities A key element of the concept is The Other Side, an experiences programme developed in collaboration with local surfers, fishermen, artisans, guides, chefs and musicians. The activities are designed to connect guests with people and places beyond the hotel, while drawing on knowledge and skills already present in the Galle region. The programme includes curry masterclasses, guided walks through Galle Fort and surf lessons at Dewata Beach. Further afield, guests can take whale-watching excursions off Mirissa or kayak through the mangroves of Koggala Lake. Rooftop sunset sessions, arrack tastings, beach cricket and tuk-tuk bar crawls are among the social activities described as part of the offer. This community-led model gives local participants a role in shaping and delivering visitor experiences, rather than presenting the area only as a backdrop for sightseeing. Its longer-term value will depend on how consistently these partnerships are sustained and how directly local contributors benefit from the activity they help create. Co-founder Rishi Sreedharan said: > “At Otherland, curiosity is the operating principle. We measure success by whether guests leave with a real sense of Galle. The surfers, fishermen, chefs and craftspeople who live here have helped build these experiences, and they are the ones bringing them to life.” AI-generated coastal illustration based on the article’s setting; it does not depict a verified view from the property. A new option for visitors to Galle The opening marks the first phase of Otherland Galle’s development. A gym, wellness centre and banquet facilities are planned for a subsequent phase. The property’s initial offer, however, is already structured around more than its room inventory: its communal areas, food and beverage venues, music programme and locally developed activities form a connected hospitality concept. For Sri Lankans abroad planning a visit home, the opening provides another option near Galle, with a programme that brings together coastal recreation, local food, heritage and community knowledge. For the Galle area, the approach places local contributors at the centre of the visitor experience. Whether the model makes a lasting contribution will be measured not only by the facilities it offers, but also by the strength and continuity of those relationships. The launch also reflects a wider interest among culturally curious travellers in experiences that extend beyond accommodation and conventional sightseeing. In Galle, where historic landmarks sit alongside a living coastal culture, the opportunity is to create hospitality that is carefully designed while remaining connected to the people and traditions that give the destination its character. Sources: Lanka Business News; Colombo Times; Hiru News Gold FM; SoulofHospitality. This article was written based on the source https://www.lankabusinessnews.com/otherland-hotels-makes-its-debut-in-galle/ and corroborated by https://colombotimes.net/otherland-hotels-makes-its-debut-in-galle/, https://hirunews.lk/goldfmnews/493932/otherland-galle-opens-with-66-rooms-introduces-dormitories-to-luxury-hotel-mix and https://www.soulofhospitality.com/business/hotel-openings/otherland-hotels-enters-sri-lanka-with-a-new-approach-to-lifestyle-hospitality, kindly email us at info@eLanka.com.au if any information needs to be corrected. Click here to receive your free copy of the eLanka Newsletter twice a week delivered directly to your inbox! At eLanka, we respect the rights of creators. If we have used an image you own and you'd like it removed, please email us at info@elanka.com.au and we’ll handle it promptly. Thanks. eLanka team eLanka Disclaimer Content published on eLanka may be created by the eLanka team, submitted by contributors or third parties, reproduced or adapted from other sources with appropriate source acknowledgement, or provided as promotional/advertising material by our clients. While eLanka takes reasonable care in preparing and publishing content, we do not warrant its completeness or accuracy. Views expressed are those of the respective authors or contributors and do not necessarily represent the views of eLanka. Third-party contributors, content providers and advertisers are responsible for the accuracy of material they supply and for ensuring they hold the necessary rights and permissions for its publication. Advertising and promotional content should not be regarded as an endorsement by eLanka of any product, service or claim.
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