FOOD & WINE FESTIVAL

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Date/Time
Date(s) - 16/03/2021 - 17/03/2021
9:00 am

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FOOD & WINE FESTIVAL

“Lankan Lourinha”,

Tuesday, March 16, 2021

With the expert guidance of O Tama Carey, owner and Chef of Sydney hotspot ‘Lankan Filling Station’,

takes the restaurants Portuguese underpinnings as a place from which to leap into an exploration of Sri Lanka’s

starring role on the trade-routes of flavour

playing around the Portuguese-Lankan connections. 

Contact: < https://www.melbournefoodandwine.com.au/program/lankan-lourinh-7633. >

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