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Home » Goodnews Stories Srilankan Expats » Articles » Ramadan: The month that teaches Spirituality & Patience-by Farhath Fayiz Saleem
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Ramadan: The month that teaches Spirituality & Patience-by Farhath Fayiz Saleem

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Last updated: April 15, 2021 6:11 pm
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Ramadan: The month that teaches Spirituality & Patience-by Farhath Fayiz Saleem

Source:Dailynews

Muslims across the world begin fasting from today (13) or tomorrow (14) when the New Moon is sighted. Ramadan is a holy month of fasting; introspection and prayer for Muslims, followers of Islam.

Muslims believe the month of Ramadan is the holiest month which teaches about spiritual purification. Ramadan is the ninth month in the Islamic lunar calendar. Every year, Muslims around the world fast during daylight hours – from dawn until dusk abstaining from drinking, eating, immoral acts and anger. Fasting (sawm) is one of the Five Pillars of Islam, which forms the basis of how Muslims live their lives. The other pillars are faith(shahada), prayer(salat), charity(zakat) and the pilgrimage to Makkah(hajj).

During the month of Ramadan, Muslims wake up early in the morning before ‘Fajr’ morning prayer to have a pre-dawn meal called ‘Suhoor’ and they end fasting for the day with a meal referred to as ‘Iftar’ after the sunset. Fasting in the month of Ramadan is mandatory for all healthy adult Muslims. Children who have not reached puberty, the elderly, those who are physically or mentally incapable of fasting, pregnant women, breastfeeding mothers and travellers are exempt.

Significance of the Holy month

The month of Ramadan is significant for Muslims because it is celebrated as the month during which Prophet Muhammad received the initial revelations of the Qur’an – the Holy Book of Islam. The holy book was bestowed not only for Muslims. It gives a message to the whole of mankind. It teaches every good deed to the whole of humanity. The Holy Qur’an does not teach violence. It teaches love and compassion for every human being, regardless of their religion or faiths. The Holy Qur’an teaches generosity. During the month of Ramadan, the Muslims willingly recite this holy book to understand the message given by Almighty Allah to the whole of humanity. It talks about good deeds. It describes human life – how to live with other communities. The holy book guides the law of charity: ‘Zakath’ and ‘Sadaka’. In this holy month of Ramadan, the Muslims generously donate for charitable causes according to the teachings of the Holy Qur’an. They help the needy people and neighbours. It is the time to strengthen the relationship with the neighbours of different faiths, understanding each other. The Holy Qur’an provides an environment where people can fully enjoy freedom of thought and freedom of religion and allows people to live by the faith and values they believe.

It teaches us how to live in a society with other communities with peace and tranquillity, especially understanding the diverse culture of different faiths giving respect and dignity to other religions. When living with peace and tranquillity, it avoids personal hostility. The month of Ramadan is the opportunity to “purify” our bodies as well as our souls by developing a greater sense of humility and spirituality. It teaches a greater sense of generosity and forgiveness. Fasting develops feelings of generosity and goodwill towards others. Fasting also practices self-control or restraint, good manners and good habits.

Islam is the religion that follows the teaching of the Holy Qur’an. Islam teaches to treat neighbours whoever Muslim or non-Muslim the way they would like to be treated by others. Prophet Muhammad said, “He is not a believer whose stomach is filled while the neighbour to his side goes hungry”. Also, the Prophet teaches to help the neighbours with charities. Prophet Muhammad said, “The Angel Gabriel was so adamant in reminding me to be charitable with my neighbours that I thought he might make him my heir” (Al-Bukhari). So, several charity organisations work hard especially during the month of Ramadan to help their neighbours and the people living in surrounding areas since they believe that they would be benefited with more rewards during this holy month compared to other months. Further, they willingly involve in several religious activities such as prayers, reciting the Holy Qur’an. During the night time, special prayers called ‘Tharaweeh’ is conducted in every mosque with many people.

Exemplar of Islam

After the Holy Qur’an was revealed to Prophet Muhammad during the month of Ramadan, He showed His followers how to live according to the teachings of the holy book. He taught the followers how to treat the people of other faiths. During the time of Prophet Muhammad, the Arabian Peninsula was a region in which various faiths were followed. There were Christians, Jews, Zoroastrians, Polytheists and others not affiliated with any religion. When one looks into the life of the Prophet, there are many examples to portray the high level of tolerance shown to people of other faiths. When Prophet Muhammad ruled the state of Madinah, as a leader, exemplar, social reformer and an administrator of the state, He made the constitution with the framework of political principles, procedures and power of government including equality – to treat the people of other faiths without any harm. All people, no matter what religion, race or class they come from are supposed to be treated equally – they have the same rights as the majority Muslims in the state of Madinah.

Prophet Muhammad told his fellow Muslims, “the people who come from different faiths or religions cannot be discriminated and disrespected for their beliefs. If a person claims to be Muslim, he is not allowed to insult or disrespect another religion.” People of other faiths were considered members and citizens of Madinah society regardless of religion, race or ancestry and they were protected from harm as much as Muslims. During the period of His ruling, there were different groups of tribes in the state of Madinah. The Prophet gathered these different tribes under one system of governance. Any attack on other religion or tribe was considered an attack on the state. Prophet Muhammad strictly warned against any maltreatment of people of other faiths saying, “Beware! whoever is cruel and hard on a non-Muslim minority, or curtails their rights, or burdens them with more than they can bear, or takes anything from them against their free will, I (Prophet Muhammad) will complain against the person on the day of Judgement”(Abu Dawud).

Medical benefits of fasting

Medical experts point out neurological and nutritional benefits for the human body and brain because of fasting. Murat Alemdar who is an Associate Professor of Neurology at the Medical School of the Sakarya University, Turkey conducted extensive research on how fasting affects the activities of the human brain and came to a conclusion that it offers major benefits for people to maintain a healthier life.

Ceren Kucukvardar, a Turkish Nutritionist, describes that fasting increases the hormone called ‘adiponectin’ which helps to protect our heart health, keeping our body glucose level low. Yoshinori Ohsumi, the Japanese Cell Biologist who won the Nobel Prize in Medicine in 2016 for his research on how cells recycle and renew their content through a process called ‘autophagy’ describes that ‘fasting activates the process of autophagy which helps to slow down the ageing process and has a positive impact on cell renewal.’

Dr. Michael Mosley, a British TV Presenter, Journalist, Trained Doctor and Scientist, points out that ‘fasting helps to burn fat and reduce cholesterol levels and if someone fast at least twice a week like the Muslims do, he would be very energetic.’

Government regulations

Normally Muslims gather larger in mosques for prayers and other religious activities, especially in the holy month of Ramadan.

In the midst of the current pandemic situation, mosques follow the Government regulations under the guidance of community leaders and the Wakf Board – the monitoring body of the Muslim mosques of Sri Lanka. Special prayers and Friday Jummah prayers are also conducted as per the safety regulations given by the Government, maintaining social distance and other safety guidelines.

In this holy month of Ramadan, it is a good opportunity to be involved more in charity activities to help our nation during this hard time. So far, several Islamic charity organisations have actively been involved in helping other communities without any religious or racial barriers because many people have faced difficulties in obtaining their necessities due to the pandemic situation which has paralysed the entire world.

Lessons from Ramadan

According to the teachings of the Holy Qur’an, the wastage of food and other resources is completely prohibited. In this holy month of Ramadan, we can channel that wastage towards needy people who are struggling for their necessities in day-to-day life. When we remain thirsty and hunger in the month of Ramadan, we experience the affliction that the poor and needy people of the society experience the whole year. Hence, fasting is a way of bridging the gap between the different classes and groups in society. We will take this opportunity to help the families who suffer as a result of the COVID-19 pandemic.

Supplication (Dua)

Muslims believe that Almighty Allah accepts whatever supplications (Dua) submitted to Almighty Allah will definitely be accepted during the holy month of Ramadan. It is the opportunity to pray for the nation and the whole world seeking the help of Almighty Allah for protection from this infectious virus. May Almighty Allah make life easy for the whole of humanity.

Ramadan Mubarak!

(The writer is based in the UK)

TAGGED:Ramadan
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Otherland Galle Opens on Sri Lanka’s Southern Coast With a Locally Built Approach to Hospitality AI-generated illustration based on source material. No authentic photograph of the Otherland Galle property is embedded in this article. Otherland Hotels opened its first property, Otherland Galle, on 12 October 2026, introducing a 66-key lifestyle hotel that brings together accommodation, dining, music and locally curated experiences on Sri Lanka’s southern coast. The opening adds a new hospitality concept to a region known for its beaches, historic Galle Fort and established surf culture, with the hotel’s programme designed to encourage visitors to engage with the wider destination as well as the property. Located on Matara Road, Otherland Galle is approximately 400 metres from Dewata Beach and 2.8 kilometres from Galle Fort, the UNESCO World Heritage Site. The hotel draws on the area’s culinary traditions, creative communities and coastal way of life, positioning local experiences as a central part of its offer rather than an optional addition to a conventional hotel stay. Founded by Rishi Sreedharan, Samarth Gowda and Emanuel Siddhartha in partnership with Beryll Group, Otherland Hotels is built around the philosophy “Never the Same Twice”. Its approach combines private rooms and suites with shared accommodation and communal spaces intended for different kinds of travellers, from couples and groups of friends to solo visitors and culturally curious guests. The co-founders, pictured from left: Emanuel Siddhartha, Rishi Sreedharan and Samarth Gowda. Source photograph: Lanka Business News. A design-led mix of rooms and shared spaces Designed by Studio Camarada, led by Andre Camara, the hotel has been arranged as a series of interconnected spaces rather than a conventional sequence of corridors and separate facilities. Its interiors draw on the colours and materials of the southern coast, including sandy neutrals, ocean blues and earthy tones, alongside rattan, ash, hand-tufted textiles and marble finishes. The 66-key accommodation comprises 24 Ocean Rooms, 25 Terra Rooms, 12 suites and five dormitories. Room sizes range from 27 square metres to the 70-square-metre Patio Suite, while the property also includes rooms designed for guests with disabilities. The mix offers a range of accommodation formats within one property, including shared dormitory options alongside private rooms and suites. At ground level, Bar-kery combines several functions: reception, coffee shop, bakery, aperitivo counter and informal co-working space. Its Vinyl Corner invites guests to browse records and choose music, giving the communal area a more participatory character. Colombo Coffee Company has developed an exclusive signature blend for the hotel. AI-generated illustrative image based on the reported design approach; it is not a photograph of Otherland Galle. The rooftop venue Creatures brings together a restaurant, cocktail bar, infinity pool and music space, with 270-degree views of the Indian Ocean. It is intended to serve as a daytime dining and swimming venue as well as an evening social space, linking the hotel’s food and music programmes with its coastal setting. Sri Lankan flavours, music and a sense of place The food programme is led by Chef Rajeev Kumar and draws on Sri Lankan culinary traditions, alongside international influences and contemporary techniques. Dishes listed for the menu include King Coconut Ceviche, Yellowfin Tuna Tataki, Lankan Fish Cutlets and Devilled Pork Ribs glazed with kithul treacle. A Watalappam Brûlée brings a familiar Sri Lankan dessert into a contemporary format. Arijit Bose leads the cocktail programme, while Aneesha Thapa manages day-to-day operations. Music is another part of the hotel’s identity, with programming across Afro, R&B, folk, funk, jazz fusion, house, techno and electronica. The combination of food, music and shared spaces is intended to make the property relevant to both visitors and people from the surrounding area. Co-founder Samarth Gowda described the approach as one intended to make the hotel feel accessible and personal: > “Otherland Galle should feel like yours from the moment you walk in. Luxury has often come with a sense of distance, with places appearing impressive because they do not feel accessible to everyone. That is not what we are building. Everything here is designed around who you are and how you want to spend your time.” AI-generated illustration of ingredients associated with Sri Lankan culinary traditions; not a photograph of the hotel’s kitchen or menu. The Other Side: experiences created with local communities A key element of the concept is The Other Side, an experiences programme developed in collaboration with local surfers, fishermen, artisans, guides, chefs and musicians. The activities are designed to connect guests with people and places beyond the hotel, while drawing on knowledge and skills already present in the Galle region. The programme includes curry masterclasses, guided walks through Galle Fort and surf lessons at Dewata Beach. Further afield, guests can take whale-watching excursions off Mirissa or kayak through the mangroves of Koggala Lake. Rooftop sunset sessions, arrack tastings, beach cricket and tuk-tuk bar crawls are among the social activities described as part of the offer. This community-led model gives local participants a role in shaping and delivering visitor experiences, rather than presenting the area only as a backdrop for sightseeing. Its longer-term value will depend on how consistently these partnerships are sustained and how directly local contributors benefit from the activity they help create. Co-founder Rishi Sreedharan said: > “At Otherland, curiosity is the operating principle. We measure success by whether guests leave with a real sense of Galle. The surfers, fishermen, chefs and craftspeople who live here have helped build these experiences, and they are the ones bringing them to life.” AI-generated coastal illustration based on the article’s setting; it does not depict a verified view from the property. A new option for visitors to Galle The opening marks the first phase of Otherland Galle’s development. A gym, wellness centre and banquet facilities are planned for a subsequent phase. The property’s initial offer, however, is already structured around more than its room inventory: its communal areas, food and beverage venues, music programme and locally developed activities form a connected hospitality concept. For Sri Lankans abroad planning a visit home, the opening provides another option near Galle, with a programme that brings together coastal recreation, local food, heritage and community knowledge. For the Galle area, the approach places local contributors at the centre of the visitor experience. Whether the model makes a lasting contribution will be measured not only by the facilities it offers, but also by the strength and continuity of those relationships. The launch also reflects a wider interest among culturally curious travellers in experiences that extend beyond accommodation and conventional sightseeing. In Galle, where historic landmarks sit alongside a living coastal culture, the opportunity is to create hospitality that is carefully designed while remaining connected to the people and traditions that give the destination its character. Sources: Lanka Business News; Colombo Times; Hiru News Gold FM; SoulofHospitality. This article was written based on the source https://www.lankabusinessnews.com/otherland-hotels-makes-its-debut-in-galle/ and corroborated by https://colombotimes.net/otherland-hotels-makes-its-debut-in-galle/, https://hirunews.lk/goldfmnews/493932/otherland-galle-opens-with-66-rooms-introduces-dormitories-to-luxury-hotel-mix and https://www.soulofhospitality.com/business/hotel-openings/otherland-hotels-enters-sri-lanka-with-a-new-approach-to-lifestyle-hospitality, kindly email us at info@eLanka.com.au if any information needs to be corrected. Click here to receive your free copy of the eLanka Newsletter twice a week delivered directly to your inbox! At eLanka, we respect the rights of creators. If we have used an image you own and you'd like it removed, please email us at info@elanka.com.au and we’ll handle it promptly. Thanks. eLanka team eLanka Disclaimer Content published on eLanka may be created by the eLanka team, submitted by contributors or third parties, reproduced or adapted from other sources with appropriate source acknowledgement, or provided as promotional/advertising material by our clients. While eLanka takes reasonable care in preparing and publishing content, we do not warrant its completeness or accuracy. Views expressed are those of the respective authors or contributors and do not necessarily represent the views of eLanka. Third-party contributors, content providers and advertisers are responsible for the accuracy of material they supply and for ensuring they hold the necessary rights and permissions for its publication. Advertising and promotional content should not be regarded as an endorsement by eLanka of any product, service or claim.
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