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Sri Lankan Recipes by Curry Mad – Pineapple Curry
Ingredients
1 Tsp `Ceylon’ Curry powder
1 Tblsp Chilli powder
1/2 Cup Coconut milk
1 sprig Curry leaves, finely chopped
1 Tblsp Olive oil
1 Pineapple
Salt & Sugar to taste
Preparation
Wash and clean the Pineapple. Mix in the ingredients and marinade for around 30 minutes.
Cook.
Enjoy.
