News & Community eLanka

eLanka

Thursday, 15 Oct 2026
  • Home
  • Read History
  • Articles
    • eLanka Journalists
  • Events
  • Useful links
    • Obituaries
    • Seeking to Contact
    • eLanka Newsletters
    • Weekly Events and Advertisements
    • eLanka Testimonials
    • Sri Lanka Newspapers
    • Sri Lanka TV LIVE
    • Sri Lanka Radio
    • eLanka Recepies
  • Gallery
  • Contact
Newsletter
Sri lankan news
  • eLanka Weddings
  • Property
  • eLanka Shop
  • Business Directory
eLankaeLanka
Font ResizerAa
Search
  • Home
  • Read History
  • Articles
    • eLanka Journalists
  • Events
  • Useful links
    • Obituaries
    • Seeking to Contact
    • eLanka Newsletters
    • Weekly Events and Advertisements
    • eLanka Testimonials
    • Sri Lanka Newspapers
    • Sri Lanka TV LIVE
    • Sri Lanka Radio
    • eLanka Recepies
  • Gallery
  • Contact
Follow US
© 2005 – 2026 eLanka Pty Ltd. All Rights Reserved.
Home » Goodnews Stories Srilankan Expats » Articles » “The Truth About Pot Bellies: Understanding the Harmful Effects and Effective Strategies to Combat Them.” – By Dr Harold Gunatillake
ArticlesDr Harold Gunatillake

“The Truth About Pot Bellies: Understanding the Harmful Effects and Effective Strategies to Combat Them.” – By Dr Harold Gunatillake

eLanka admin
Last updated: May 29, 2024 3:29 pm
By
eLanka admin
ByeLanka admin
Follow:
Share
8 Min Read
SHARE
Views: 110

“The Truth About Pot Bellies: Understanding the Harmful Effects and Effective Strategies to Combat Them.” – By Dr Harold Gunatillake

Website: www.Doctorharold.com

Harold-GunethilakeTranscript:

Introduction

What Leads to Excess Belly Fat and Pot Belly?

Excess belly fat results from consuming too many calories, not burning enough calories, or, most commonly, a combination of both.

Host (You): “Hey, everyone! Welcome back to our channel. Today, we’re diving into a topic that affects many of us: potbellies. These stubborn abdominal bulges can have serious health implications. But
what’s happening beneath the surface? And, more importantly, how can we tackle them? Let’s get started!”

Now, What Is a Pot Belly?

“Before we get into the nitty-gritty, let’s define what we mean by a pot belly.”
“A pot belly, also known as abdominal obesity or visceral fat, refers to excess fat stored around your midsection. It does not refer to subcutaneous fat (the fat just under your skin); visceral fat wraps around your internal organs, posing severe health risks. These risks include increased risk of heart disease, type 2 diabetes, high blood
• pressure and certain types of cancer.
• Such fat around the internal organs serves a good purpose by keeping them warm and protecting them from shocks due to trauma. It is the excessive fat that we are concerned about.”

In Sri Lanka, many people are thin in structure, but they still get potbellies. Even if you’re thin, you can still have too much visceral fat.

How much you have is partly about your genes and lifestyle, especially your active lifestyle. Visceral fat likes inactivity. This means we have some control over visceral fat accumulation, and our lifestyle choices can make a significant difference.

Such fat surrounds important organs, including your stomach, liver and intestines. It differs from subcutaneous fat, which is just below your skin. To put it simply, visceral fat is the fat that wraps around your organs, while subcutaneous fat is the fat that you can pinch on your skin. Visceral fat is more dangerous to your health.

There is also an organ called the omentum, which hangs from the periphery of the stomach and is called the policeman of the abdomen. This beneficial omental fat wraps around foreign bodies and prevents the spread of inflammation, playing a crucial role in your body’s defence system. In non-obese people, the omentum is a thin membrane studded with fat globules. In pot-bellied people, it gets studded with so much fat that it could appear like a football within the abdominal cavity.

“Potbellies can be harmful and increase health risks.”

•“They aren’t just a cosmetic concern. They’re associated with a higher risk of heart disease, type 2 diabetes, and even certain cancers, as mentioned earlier in this talk.”

They Can cause Inflammation and Metabolic Dysfunctions:

“Visceral fat is metabolically active. It releases inflammatory chemicals called cytokines that  can wreak havoc on your body.”

It causes insulin resistance, resulting in diabetes and cardiovascular disease.
The inflammatory cytokines released from adipose tissue may increase the risk of oesophagal inflammation, Barrett’s esophagus, and oesophagal adenocarcinoma.

Visceral fat tissue is known to secrete a variety of inflammatory cytokines. Some of the key inflammatory cytokines released from visceral fat include interleukin-6 (IL-6), tumour necrosis factor-alpha (TNF-α), and C-reactive protein (CRP).

Studies have shown that the levels of these inflammatory cytokines increase with the amount of visceral fat. So, remember you are walking with a time bomb, and the earlier action you take, the better for your well-being and your dependant family.

Excessive belly swell can cause breathing difficulties due to pressure on the diaphragm, leading to panting when walking or exerting yourself.

“Now, let’s explore why pot bellies happen in the first place:”
1. Poor Diet:
2. Excessive consumption of refined sugars, processed foods, and unhealthy fats.
3. In Sri Lanka, people love to eat white bread and processed white rice, and that alone is sufficient to increase visceral fat.
4. Lack of Physical Activity: Sedentary lifestyles contribute to fat accumulation.
5. Stress: Chronic stress triggers cortisol release, promoting abdominal fat storage.
6. Genetics: Some people are genetically predisposed to store fat in the abdominal area.

How can you Combat Pot Bellies?
1. Healthy Eating:
•Host “Focus on whole foods: fruits, vegetables, lean proteins, and whole grains. Cut back on sugary drinks and processed snacks.”
2. Regular Exercise:
• Host: “Aim for a mix of cardiovascular exercises (like brisk walking or cycling) and strength training (to build muscle and boost metabolism).”
• One of the most effective ways to reduce belly fat is to take part in aerobic exercise, such as walking regularly
3. Stress Management:
• Host: “Practice yoga, meditation, or deep breathing to reduce stress and cortisol levels.”
4. Adequate Sleep:
• Host: “Lack of sleep can contribute to weight gain. Prioritise quality rest.”
5. Limit Alcohol Intake: Host: “Alcohol can lead to abdominal fat accumulation. Moderation is key, provided you exercise daily.”

Conclusion
“Remember, it’s not just about aesthetics. A healthy waistline is crucial for overall well-being. So, let’s take steps to shed those potbellies and prioritise our health!”

I Hope this video article was helpful until we meet again. Goodbye for now.

 

Disclaimer :

The information contained in this article is for general information purposes only, and whilst the author will endeavour to keep the information up to date and correct, eLanka makes no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the eLanka website or the information, products, services, or related graphics contained in this article for any purpose. Any reliance you place on such information is therefore strictly at your own risk. In other words, eLanka In no event will we be liable for any loss or damage including without limitation, indirect or consequential loss or damage, or any loss or damage whatsoever arising from loss of data or profits arising out of, or in connection with, the use of this website / article. Also please note that through this website / web page articles you are able to link to other websites which are not under the control of eLanka and therefore we have no control over the nature, content and availability of those sites. The inclusion of any links does not necessarily imply a recommendation or endorse the views expressed within them.

Click here to receive your free copy of the eLanka Newsletter twice a week delivered directly to your inbox!

TAGGED:belly fatPot Bellies
Share This Article
Facebook Whatsapp Whatsapp LinkedIn Email Copy Link Print
Previous Article Kaleidoscope with Savithri Rodrigo 211 23 05 2024 Kaleidoscope with Savithri Rodrigo 211 23 05 2024
Next Article Hugh De Kretser appointed President of the Australian Human Rights Commission – By Lawrence Machado
FacebookLike
YoutubeSubscribe
LinkedInFollow
- Advertisement -
eLankaproperty - sell property in Sri Lanka, Sri Lanka property for sale, Sri Lanka real estate, Sri Lanka property listings, property marketplace Sri Lanka, land for sale Sri Lanka, houses for sale Sri Lanka, apartments for sale Sri Lanka, commercial property Sri Lanka, luxury villas Sri Lanka, Sri Lankan property investment, buy property in Sri Lanka, Colombo property for sale, beachfront property Sri Lanka, development land Sri Lanka, investment property Sri Lanka, property advertising Sri Lanka, real estate agents Sri Lanka, property brokers Sri Lanka, overseas Sri Lankan property buyers, Sri Lanka property website, list property online Sri Lanka, affordable property listings Sri Lanka, Sri Lanka homes for sale, Sri Lanka land investment, property developers Sri Lanka, real estate marketplace Sri Lanka, Sri Lanka commercial real estate, sell land in Sri Lanka, sell house in Sri Lanka, Sri Lanka property portal, global property marketplace Sri Lanka, Sri Lankan real estate investment, property management Sri Lanka, buy land Sri Lanka, residential property Sri Lanka, holiday homes Sri Lanka, Sri Lanka investment opportunities, real estate advertising Sri Lanka, eLankaProperty
- Advertisement -
ALTAIR
- Advertisement -
Ad image
eLanka Wedding
Most Read
Liverpool city Council

Liverpool faces $1.8 million funding cut as city grows

What Everyone with Diabetes Should Know-eLanka

What Everyone with Diabetes Should Know: The Truth-by Harold Gunatillake

Ashoka Colombage

Ashoka Colombage-by Gamini Kariyawasam

Digampathana-The Day the Navy Was Shattered – Sri Lanka Guardian

Digampathana: The Day the Navy Was Shattered – Sri Lanka Guardian-by Ravindra C Wijegunaratne

Shemara Wikramanayake: Sri Lankan Roots to Macquarie CEO

Shemara Wikramanayake: From Sri Lankan Beginnings to Leading Macquarie Group on the Global Stage

Related News
Navi Pillay Honoured
Articles

Navi Pillay Honoured: A Legacy of Peace, Justice and Human Rights

Sandika Hemakumari
Articles

Sandika Hemakumari to Captain Sri Lanka’s Women’s Sevens Squad at the Colombo Leg of the Asia Rugby Sevens Series

Sri Lankan junior tennis players
Articles

Three Sri Lankan Girls Reach the ATF Under-16 Quarter-Finals in Colombo

Otherland Galle Opens on Sri Lanka’s Southern Coast With a Locally Built Approach to Hospitality AI-generated illustration based on source material. No authentic photograph of the Otherland Galle property is embedded in this article. Otherland Hotels opened its first property, Otherland Galle, on 12 October 2026, introducing a 66-key lifestyle hotel that brings together accommodation, dining, music and locally curated experiences on Sri Lanka’s southern coast. The opening adds a new hospitality concept to a region known for its beaches, historic Galle Fort and established surf culture, with the hotel’s programme designed to encourage visitors to engage with the wider destination as well as the property. Located on Matara Road, Otherland Galle is approximately 400 metres from Dewata Beach and 2.8 kilometres from Galle Fort, the UNESCO World Heritage Site. The hotel draws on the area’s culinary traditions, creative communities and coastal way of life, positioning local experiences as a central part of its offer rather than an optional addition to a conventional hotel stay. Founded by Rishi Sreedharan, Samarth Gowda and Emanuel Siddhartha in partnership with Beryll Group, Otherland Hotels is built around the philosophy “Never the Same Twice”. Its approach combines private rooms and suites with shared accommodation and communal spaces intended for different kinds of travellers, from couples and groups of friends to solo visitors and culturally curious guests. The co-founders, pictured from left: Emanuel Siddhartha, Rishi Sreedharan and Samarth Gowda. Source photograph: Lanka Business News. A design-led mix of rooms and shared spaces Designed by Studio Camarada, led by Andre Camara, the hotel has been arranged as a series of interconnected spaces rather than a conventional sequence of corridors and separate facilities. Its interiors draw on the colours and materials of the southern coast, including sandy neutrals, ocean blues and earthy tones, alongside rattan, ash, hand-tufted textiles and marble finishes. The 66-key accommodation comprises 24 Ocean Rooms, 25 Terra Rooms, 12 suites and five dormitories. Room sizes range from 27 square metres to the 70-square-metre Patio Suite, while the property also includes rooms designed for guests with disabilities. The mix offers a range of accommodation formats within one property, including shared dormitory options alongside private rooms and suites. At ground level, Bar-kery combines several functions: reception, coffee shop, bakery, aperitivo counter and informal co-working space. Its Vinyl Corner invites guests to browse records and choose music, giving the communal area a more participatory character. Colombo Coffee Company has developed an exclusive signature blend for the hotel. AI-generated illustrative image based on the reported design approach; it is not a photograph of Otherland Galle. The rooftop venue Creatures brings together a restaurant, cocktail bar, infinity pool and music space, with 270-degree views of the Indian Ocean. It is intended to serve as a daytime dining and swimming venue as well as an evening social space, linking the hotel’s food and music programmes with its coastal setting. Sri Lankan flavours, music and a sense of place The food programme is led by Chef Rajeev Kumar and draws on Sri Lankan culinary traditions, alongside international influences and contemporary techniques. Dishes listed for the menu include King Coconut Ceviche, Yellowfin Tuna Tataki, Lankan Fish Cutlets and Devilled Pork Ribs glazed with kithul treacle. A Watalappam Brûlée brings a familiar Sri Lankan dessert into a contemporary format. Arijit Bose leads the cocktail programme, while Aneesha Thapa manages day-to-day operations. Music is another part of the hotel’s identity, with programming across Afro, R&B, folk, funk, jazz fusion, house, techno and electronica. The combination of food, music and shared spaces is intended to make the property relevant to both visitors and people from the surrounding area. Co-founder Samarth Gowda described the approach as one intended to make the hotel feel accessible and personal: > “Otherland Galle should feel like yours from the moment you walk in. Luxury has often come with a sense of distance, with places appearing impressive because they do not feel accessible to everyone. That is not what we are building. Everything here is designed around who you are and how you want to spend your time.” AI-generated illustration of ingredients associated with Sri Lankan culinary traditions; not a photograph of the hotel’s kitchen or menu. The Other Side: experiences created with local communities A key element of the concept is The Other Side, an experiences programme developed in collaboration with local surfers, fishermen, artisans, guides, chefs and musicians. The activities are designed to connect guests with people and places beyond the hotel, while drawing on knowledge and skills already present in the Galle region. The programme includes curry masterclasses, guided walks through Galle Fort and surf lessons at Dewata Beach. Further afield, guests can take whale-watching excursions off Mirissa or kayak through the mangroves of Koggala Lake. Rooftop sunset sessions, arrack tastings, beach cricket and tuk-tuk bar crawls are among the social activities described as part of the offer. This community-led model gives local participants a role in shaping and delivering visitor experiences, rather than presenting the area only as a backdrop for sightseeing. Its longer-term value will depend on how consistently these partnerships are sustained and how directly local contributors benefit from the activity they help create. Co-founder Rishi Sreedharan said: > “At Otherland, curiosity is the operating principle. We measure success by whether guests leave with a real sense of Galle. The surfers, fishermen, chefs and craftspeople who live here have helped build these experiences, and they are the ones bringing them to life.” AI-generated coastal illustration based on the article’s setting; it does not depict a verified view from the property. A new option for visitors to Galle The opening marks the first phase of Otherland Galle’s development. A gym, wellness centre and banquet facilities are planned for a subsequent phase. The property’s initial offer, however, is already structured around more than its room inventory: its communal areas, food and beverage venues, music programme and locally developed activities form a connected hospitality concept. For Sri Lankans abroad planning a visit home, the opening provides another option near Galle, with a programme that brings together coastal recreation, local food, heritage and community knowledge. For the Galle area, the approach places local contributors at the centre of the visitor experience. Whether the model makes a lasting contribution will be measured not only by the facilities it offers, but also by the strength and continuity of those relationships. The launch also reflects a wider interest among culturally curious travellers in experiences that extend beyond accommodation and conventional sightseeing. In Galle, where historic landmarks sit alongside a living coastal culture, the opportunity is to create hospitality that is carefully designed while remaining connected to the people and traditions that give the destination its character. Sources: Lanka Business News; Colombo Times; Hiru News Gold FM; SoulofHospitality. This article was written based on the source https://www.lankabusinessnews.com/otherland-hotels-makes-its-debut-in-galle/ and corroborated by https://colombotimes.net/otherland-hotels-makes-its-debut-in-galle/, https://hirunews.lk/goldfmnews/493932/otherland-galle-opens-with-66-rooms-introduces-dormitories-to-luxury-hotel-mix and https://www.soulofhospitality.com/business/hotel-openings/otherland-hotels-enters-sri-lanka-with-a-new-approach-to-lifestyle-hospitality, kindly email us at info@eLanka.com.au if any information needs to be corrected. Click here to receive your free copy of the eLanka Newsletter twice a week delivered directly to your inbox! At eLanka, we respect the rights of creators. If we have used an image you own and you'd like it removed, please email us at info@elanka.com.au and we’ll handle it promptly. Thanks. eLanka team eLanka Disclaimer Content published on eLanka may be created by the eLanka team, submitted by contributors or third parties, reproduced or adapted from other sources with appropriate source acknowledgement, or provided as promotional/advertising material by our clients. While eLanka takes reasonable care in preparing and publishing content, we do not warrant its completeness or accuracy. Views expressed are those of the respective authors or contributors and do not necessarily represent the views of eLanka. Third-party contributors, content providers and advertisers are responsible for the accuracy of material they supply and for ensuring they hold the necessary rights and permissions for its publication. Advertising and promotional content should not be regarded as an endorsement by eLanka of any product, service or claim.
Articles

Otherland Galle Opens on Sri Lanka’s Southern Coast With a Locally Built Approach to Hospitality

Dilmah SIAL Paris 2026
Articles

Dilmah’s Three Innovations Selected for SIAL Paris 2026 as Company Named a Top Five SIAL For Change Finalist

  • Quick Links:
  • Articles
  • DESMOND KELLY
  • Dr Harold Gunatillake
  • English Videos
  • Sri Lanka
  • Sinhala Videos
  • Obituaries
  • eLanka Newsletters
  • Sunil Thenabadu
  • Trevine Rodrigo
  • Dr. Harold Gunatillake
  • Tamil Videos
  • Sinhala Movies
  • eLanka Newsletter
  • Photos

eLanka

Your Trusted Source for News & Community Stories: Stay connected with reliable updates, inspiring features, and breaking news. From politics and technology to culture, lifestyle, and events, eLanka brings you stories that matter — keeping you informed, engaged, and connected 24/7.
Kerrie road, Oatlands , NSW 2117 , Australia.
Email : info@eLanka.com.au / rasangivjes@gmail.com.
WhatsApp : +61402905275 / +94775882546
  • About eLanka
  • Terms & Conditions

Disclaimer:
eLanka is committed to sharing positive and community-focused stories. We do not publish or endorse political, religious, or ethnic viewpoints. The content published on eLanka, including articles and newsletters, reflects the opinions and views of the respective authors and not those of eLanka. eLanka accepts no responsibility or liability for the accuracy, completeness, or consequences of any content provided by contributors.

(c) 2005 – 2025 eLanka Pty Ltd. All Rights Reserved.