Quick and Easy Bread Pizza – By Malsha – eLanka
Ingredients:
- A few slices of thinly sliced bread
- Sliced ripe small tomatoes
- Sliced sausage
- Finely sliced onions
- Finely chopped fish chili, bell pepper, or green chili
- Pizza sauce or tomato sauce
- Grated mozzarella cheese
- A few pieces of chili
- Butter or margarine
Instructions:
- Heat a pan over medium heat and lightly fry the sausages in butter or margarine. Set aside.
- Thin the bread slices by hand or with a rolling pin.
- Spread pizza sauce or tomato sauce on each thinned bread slice, followed by a layer of grated mozzarella cheese.
- Arrange sliced tomatoes, onions, bell peppers, and sausage slices on top as desired. Add another layer of grated cheese and sprinkle with chopped chili.
- Preheat the oven to 180°C (356°F) and bake the bread pizzas for about 10 minutes until the cheese is melted and bubbly.
- Alternatively, spread butter or margarine in a non-stick pan, place the bread pizzas in it, cover with a lid, and cook on low heat until the cheese melts and the bread is crispy.
- If cooking in a pan, ensure not to cover it completely to prevent water vapor from forming and dripping onto the pizza.
Enjoy your quick and delicious homemade bread pizza!
