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Home » Goodnews Stories Srilankan Expats » Articles » Legend atop a hillock- BY MAHIL WIJESINGHE
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Legend atop a hillock- BY MAHIL WIJESINGHE

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Last updated: March 6, 2022 4:20 pm
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Legend atop a hillock- BY MAHIL WIJESINGHE

The Dagaba known as Japanese Sama Chaitya

The Dagaba known as Japanese Sama Chaitya (peace pagoda)
Source:Sundayobserver

While returning to Weligama from the colonial masterpiece of Galle Fort on the Southern coastal belt recently via the Galle-Matara main road, a hillock, away from the main road, caught our attention. We could spot a small, but elegant Dagaba on the top.

Tracing the spot through GPS and enquiry from the roadside vendor we were told it was the Rumassala Kanda – a huge rocky outcrop that derives its name from mythological warrior King Hanuman in the Ramayana.

We decided to explore the place even as the friendly vender advised us that the path leading to the base of the hillock is partially motorable and the downward climb is strenuous. What’s more, the sun was beating down mercilessly.

Without heeding his friendly advice, we geared ourselves to traverse the narrow carpeted road off the highway. We passed groves of vegetation, and soon reached the base of the hillock, which is surrounded by thorny bushes and trees.

Panoramic view

Finally, we reached the green forested hill sloping down to a sandy beach, a rocky headland pounded by the waves of the Indian Ocean. We were greeted by the panoramic view across a bay dotted with fishing boats bobbing in the ocean swell. This is the only place along the South coast that provides all this scenery plus a timeless legend that spans two countries – the enchanting and historical Rumassala Kanda.

In the colonial period, Rumassala was known as Buenos Vista (Good view). Regardless of origin, it is indeed an accurate description of the place, for the top of Rumassala Kanda offered what was arguably the best coastal view along the Southern coast of Sri Lanka.

The calm waters of Galle bay provided safe anchorage for numerous foreign vessels sailing in the Indian Ocean, transporting vast quantities of spices and precious stones. It is said that during this period, sailors of the vessels used the Southern end of Rumassala Kanda known as Watering Point to take fresh water before setting off on their long voyages. The ruins of the old jetty can still be seen today.

The small graveyard on the hill contains the final resting places of many British civil servants and sailors. Reading these inscriptions provides an interesting insight into the past of Galle and the people who lived there. The lush vegetation and the ocean around Rumassala Kanda are rich in biodiversity. The forest is home to many endemic spices of birds, reptiles and mammals as well as rare medicinal plants.

Although the coral reef has been badly affected over the past years by human and natural causes, it still provides interesting snorkeling to explore the underwater world. The surrounding areas of Rumassala Kanda including the forest and coral reefs are now protected as a sanctuary due to its valuable biodiversity.

Legends and folklore

Rumassala Kanda is steeped in many legends, folklore and interesting narrations. According to the Ramayana, the ancient Sanskrit epic, Hanuman, the Indian monkey warrior god was sent back to India to fetch some medicinal herbs from Himalaya to heal Lakshman who was wounded in his battle with demon King Ravana to save the abducted Princess Sita. While bringing the herbal plants, he accidently dropped it at Rumassala Kanda. The villagers attributed this as a source of many rare medical plants found in the area and some vouch that the only other place that some plants from Rumassala are found in the Himalayas in Nepal.

To express their devotion and veneration to the God Hanuman, a statue about 15 ft. in height depicting of God Hanuman has been constructed under the roofed structure in the entrance to the Peace Pagoda in the Rumassala Kanda. Here, we spotted devotees knotting vows (coins knotted with strap of cloth) on a stick, lighting oil lamps and offering Pujaas to the God Hanuman.

Now it was intimidating, as we were at a loss as to how and where to begin our climb. Walking around, we came to junction which branched off three directions. One road led upward and another downward.

We proceed downward and found a large Buddhist Dagaba popularly known as the Sama Chaitya (Japanes Peace Pagoda) which is the landmark of the Rumassala Kanda, built with the assistance of Japanes bhikkhus. At the entrance to the temple, one can see a statue of God Hanuman.

We took a break sitting on the upper terrace of the peace pagoda, taking in the beauty of panoramic view under a cloudless blue sky. It was breezy spot to sit and enjoy the view. The sea below us looked beautiful with wave less emerald calm waters all around the Galle Bay flanked by the dense forest of Rumassala Kanda.

Four Buddha statues

There is a staircase to the Dagaba and we walked around it. There are four Buddha statues in the cavities around it and they indicate the Birth, Enlightenment and the Parinibbana (passing away) of the Buddha. Walking around the upper terrace of the peace pagoda, we could catch the magnificent views across the Galle Bay, with Galle town and the Dutch Fort visible on the far side.

The adjoining shrine room of the Peace Pagoda houses varieties of gold plated Buddha statues of different sizes. A Japanese bhikkhu resides in the temple. All the visitors who step into this shrine room are offered a bunch of sweet candy. Most visitors to Rumassala Kanda never forget to visit this enchanting peace pagoda.

Travelling further upward from the peace pagoda is another Buddhist temple call Sri Vivwkaramaya of Rumassala which also contains interesting statues. One is the statue of God Hanuman while others are statues of the Buddha in different postures.

On the way to this temple through a narrow winding road up the hill, we also stepped into the Rumassala Natural Field Centre which provides information about the biodiversity of Rumassala Kanda and surrounding areas for schoolchildren and other visitors.

From near the Peace Pagoda, a pebbled dusty track leads through coastal scrub down to the sandy beach. Here the sea is calmer providing better swimming and snorkeling conditions all year around.

Rumassala Kanda is a haven for genuine nature lovers to enjoy her natural resources. Tragically, Rumassala Kanda is gravely polluted. Although the Department of Wildlife Conservation has erected a notice board advising the visitors not to pollute the place, no one seems to pay attention to it.

In spite of unkind intervention by man, the historic Rumassala Kanda still retains its character as a place of beauty.

TAGGED:Japanese Sama ChaityaMahil WijesingheRumassala Kanda
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The hotel draws on the area’s culinary traditions, creative communities and coastal way of life, positioning local experiences as a central part of its offer rather than an optional addition to a conventional hotel stay. Founded by Rishi Sreedharan, Samarth Gowda and Emanuel Siddhartha in partnership with Beryll Group, Otherland Hotels is built around the philosophy “Never the Same Twice”. Its approach combines private rooms and suites with shared accommodation and communal spaces intended for different kinds of travellers, from couples and groups of friends to solo visitors and culturally curious guests. The co-founders, pictured from left: Emanuel Siddhartha, Rishi Sreedharan and Samarth Gowda. Source photograph: Lanka Business News. A design-led mix of rooms and shared spaces Designed by Studio Camarada, led by Andre Camara, the hotel has been arranged as a series of interconnected spaces rather than a conventional sequence of corridors and separate facilities. Its interiors draw on the colours and materials of the southern coast, including sandy neutrals, ocean blues and earthy tones, alongside rattan, ash, hand-tufted textiles and marble finishes. The 66-key accommodation comprises 24 Ocean Rooms, 25 Terra Rooms, 12 suites and five dormitories. Room sizes range from 27 square metres to the 70-square-metre Patio Suite, while the property also includes rooms designed for guests with disabilities. The mix offers a range of accommodation formats within one property, including shared dormitory options alongside private rooms and suites. At ground level, Bar-kery combines several functions: reception, coffee shop, bakery, aperitivo counter and informal co-working space. Its Vinyl Corner invites guests to browse records and choose music, giving the communal area a more participatory character. Colombo Coffee Company has developed an exclusive signature blend for the hotel. AI-generated illustrative image based on the reported design approach; it is not a photograph of Otherland Galle. The rooftop venue Creatures brings together a restaurant, cocktail bar, infinity pool and music space, with 270-degree views of the Indian Ocean. It is intended to serve as a daytime dining and swimming venue as well as an evening social space, linking the hotel’s food and music programmes with its coastal setting. Sri Lankan flavours, music and a sense of place The food programme is led by Chef Rajeev Kumar and draws on Sri Lankan culinary traditions, alongside international influences and contemporary techniques. Dishes listed for the menu include King Coconut Ceviche, Yellowfin Tuna Tataki, Lankan Fish Cutlets and Devilled Pork Ribs glazed with kithul treacle. A Watalappam Brûlée brings a familiar Sri Lankan dessert into a contemporary format. Arijit Bose leads the cocktail programme, while Aneesha Thapa manages day-to-day operations. Music is another part of the hotel’s identity, with programming across Afro, R&B, folk, funk, jazz fusion, house, techno and electronica. The combination of food, music and shared spaces is intended to make the property relevant to both visitors and people from the surrounding area. Co-founder Samarth Gowda described the approach as one intended to make the hotel feel accessible and personal: > “Otherland Galle should feel like yours from the moment you walk in. Luxury has often come with a sense of distance, with places appearing impressive because they do not feel accessible to everyone. That is not what we are building. Everything here is designed around who you are and how you want to spend your time.” AI-generated illustration of ingredients associated with Sri Lankan culinary traditions; not a photograph of the hotel’s kitchen or menu. 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In Galle, where historic landmarks sit alongside a living coastal culture, the opportunity is to create hospitality that is carefully designed while remaining connected to the people and traditions that give the destination its character. Sources: Lanka Business News; Colombo Times; Hiru News Gold FM; SoulofHospitality. This article was written based on the source https://www.lankabusinessnews.com/otherland-hotels-makes-its-debut-in-galle/ and corroborated by https://colombotimes.net/otherland-hotels-makes-its-debut-in-galle/, https://hirunews.lk/goldfmnews/493932/otherland-galle-opens-with-66-rooms-introduces-dormitories-to-luxury-hotel-mix and https://www.soulofhospitality.com/business/hotel-openings/otherland-hotels-enters-sri-lanka-with-a-new-approach-to-lifestyle-hospitality, kindly email us at info@eLanka.com.au if any information needs to be corrected. Click here to receive your free copy of the eLanka Newsletter twice a week delivered directly to your inbox! At eLanka, we respect the rights of creators. If we have used an image you own and you'd like it removed, please email us at info@elanka.com.au and we’ll handle it promptly. Thanks. eLanka team eLanka Disclaimer Content published on eLanka may be created by the eLanka team, submitted by contributors or third parties, reproduced or adapted from other sources with appropriate source acknowledgement, or provided as promotional/advertising material by our clients. While eLanka takes reasonable care in preparing and publishing content, we do not warrant its completeness or accuracy. Views expressed are those of the respective authors or contributors and do not necessarily represent the views of eLanka. Third-party contributors, content providers and advertisers are responsible for the accuracy of material they supply and for ensuring they hold the necessary rights and permissions for its publication. 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