Savory Spiced Roast Chicken Delight – By Malsha – eLanka

Savory Spiced Roast Chicken Delight – By Malsha – eLanka

Ingredients:

• 1 medium-sized chicken (1 kg or more for optimal flavor)
• 50 grams oats
• 50 grams garlic
• 1 1/2 tablespoons pepper powder
• 1 1/2 tablespoons salt powder
• 1 1/2 tablespoons chili powder
• A dash of turmeric powder
• 1 tablespoon soy sauce
• 1 tablespoon oyster sauce

Instructions:

1. Begin by grinding ginger and garlic into a paste.
2. Create a flavorful marinade by combining the ginger-garlic paste with oats, pepper powder, salt powder, chili powder, turmeric powder, soy sauce, and oyster sauce. Ensure the chicken is generously coated with this mixture.
3. Allow the marinated chicken to rest for two to three hours, incorporating an extra amount of ginger and garlic for an intensified taste.
4. Preheat the oven to 200°C (392°F).
5. Either deep-fry the chicken for a crispy exterior or bake it in the oven for 45 minutes to an hour, until it achieves a golden-brown perfection and is thoroughly cooked.
6. The additional marination time enhances the flavors, making your roast chicken a delightful culinary experience.

Enjoy your scrumptious Savory Spiced Roast Chicken!