The dilemma of the unhealthy fast foods – Dr harold Gunatillake Website: www.Doctorharold.com Transcript: Fast food is typically loaded with calories, sodium, and unhealthy fat—often enough in one meal for an entire day. It also tends to be low in nutrients and almost totally lacking in fruit, vegetables, and fiber. What are fast foods? Let us discuss what they are. Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. It is a commercial term, limited to food sold in a restaurant or store with frozen, preheated, or precooked ingredients and served in packaging for take-out/takeaway. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers, and wage workers. In 2018, the fast-food industry was worth an estimated $570 billion globally. The fastest form of “fast food” consists of pre-cooked meals which reduce ...

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Mitochondrial diseases – By Harold Gunatillake Website: www.Doctorharold.com Mitochondria-an organelle found in large numbers in most cells, in which the biochemical processes of respiration and energy production occur. It has a double membrane, the inner part being folded inwards to form layers (cristae). First, before we discuss mitochondrial dysfunctions or diseases, we need to understand what mitochondria are. It is a structure found in the cytoplasm of every cell in your body, covered by two thin membranes, the inner one corrugated, that generate most of the chemical energy needed to power the cell’s biochemical reactions. It is an energy powerhouse. The word cytoplasm refers to the fluid that surrounds the cell nucleus. The chemical energy produced by these organelles is stored within the cells in a small molecule called adenosine triphosphate or ATP. When your mitochondria function properly, storing energy in ATP, and using that energy to perform your daily ...

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