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Savoring the Flavors and Benefits of Sri Lankan Cashew Curry – By Nadeeka – eLanka Cashew curry, a beloved dish in Sri Lankan cuisine, combines tender cashew nuts with a rich and aromatic curry sauce. Beyond its delectable taste, this dish offers numerous health benefits, thanks to its nutritious ingredients and flavorful spices. In this article, we’ll explore the recipe for Sri Lankan cashew curry and delve into the health benefits it provides. Recipe for Sri Lankan Cashew Curry: Ingredients: 2 cups raw cashew nuts 2 tablespoons vegetable oil 1 onion, finely chopped 2-3 green chilies, slit lengthwise 2-3 garlic cloves, minced 1-inch piece of ginger, grated 1 teaspoon mustard seeds 1 teaspoon cumin seeds 1 sprig curry leaves 1 cinnamon stick 2-3 cardamom pods 2-3 cloves 1 teaspoon turmeric powder 2 teaspoons chili powder (adjust to taste) 1 cup coconut milk Salt to taste Fresh coriander leaves for garnish ...