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Today Let’s Try to Make Coconut toffee – By Malsha – eLanka Coconut toffee, a delectable confection beloved for its sweet and indulgent nature, combines the rich flavors of sugar, butter, and shredded coconut into a delectable treat. With a firm and caramelized texture, this delightful creation serves as both a standalone delight and a versatile topping for desserts like ice cream and cakes. The tropical essence of coconut, paired with the comforting sweetness of toffee, makes this treat a delightful addition to any culinary adventure. Whether enjoyed on its own or used to elevate other desserts, coconut toffee is sure to satisfy your cravings for a blend of sugary goodness and the tropical allure of coconut. Ingredients: 500 g Sugar 60 g Butter 60 g Milk powder 2 tsp Vanilla extract 400 g Shredded coconut Salt Food Coloring Instructions: Begin by lining a baking pan with parchment paper or ...