Heavenly Delights: Soft and Chewy Chocolate Chip Cookies Recipe – By Malsha – eLanka Chocolate chip cookies are an all-time favorite treat, loved by folks of all ages. These particular cookies are renowned for their irresistibly soft and chewy texture. The delightful blend of nuts and chocolate in these cookies creates a symphony of sweet flavors that’s simply heavenly. Whip up a batch today and savor them with a glass of milk or your favorite coffee – it’s a match made in dessert heaven! In our household, we can’t get enough of these delectable chocolate chip cookies, especially when we use almond cashews to elevate the taste. Ingredients: 200g unsalted butter, softened 160g granulated sugar 320g all-purpose flour 2 large eggs 6g baking powder 2g salt 1 teaspoon vanilla extract 150g semisweet chocolate, chopped 20g chocolate chips 100g nuts (almonds, cashews, etc.) Instructions: Begin by preheating your oven to 190 ...
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How to Make Homemade Aloe Vera Juice – By Malsha – eLanka Aloe Vera Juice is not only delicious but also incredibly healthy. Elevate the health quotient of your Aloe Vera Juice by incorporating coconut water and basil seeds into the mix. Consuming this refreshing Aloe Vera Juice daily can do wonders for your well-being, making it an ideal beverage for the summer season. To ensure the best results, follow these simple steps: Ingredients: A few pieces of fresh aloe vera Juice from half a lemon 2 teaspoons of honey Coconut water (optional) Basil seeds Instructions: Begin by cutting aloe vera leaves and allowing them to soak in water for 10 minutes. Afterwards, refrigerate them for an additional 15 minutes. Carefully trim off the edges of the aloe vera leaves and use a knife to peel them. Extract the aloe vera gel using a spoon and place it in a ...
Creamy Strawberry Milk Pudding: A Sweet Delight – By Malsha – eLanka This dessert is a perfect blend of fresh strawberries, creamy goodness, and a touch of sweetness that will leave your taste buds dancing with joy. Whether you’re looking to impress guests or simply satisfy your sweet cravings, this pudding is a delightful treat that’s both easy to prepare and utterly delicious. Follow along with our step-by-step instructions to create a dessert that’s as beautiful as it is scrumptious. Get ready to savor the taste of summer with every spoonful of this strawberry-infused delight. Ingredients for Strawberry Milk Pudding: 1 cup of sliced strawberries 2 cups of milk 1/2 cup of fresh cream 1/2 cup of sugar 4 tablespoons of cornflakes 2 teaspoons of vanilla extract A pinch of salt Instructions: Begin by setting aside some of the sliced strawberries for garnish. Take the remaining strawberries and blend them ...
Lets Try To Make a Passion Fruit Mojito At Home – By Malsha – eLanka Creating a Citrus-Passion Fruit Charm Beverage: Ingredients: ( This Ingredients For Two Glasses ) Half a passion fruit One lime, cut into pieces Salt to taste 2 teaspoons of powdered sugar 30ml of fresh lime juice A few fresh mint leaves Soda water as needed Ice cubes Instructions: Begin by taking a glass and placing lime slices, powdered sugar, mint leaves, and half of a passion fruit in it. Use a small wooden muddler to gently grind and mix these ingredients together. Add ice cubes to the glass, then sprinkle in salt to taste and pour in the fresh lime juice. Finally, top off the glass with soda water until it’s filled to your desired level. Give it all a good stir to combine the flavors. For an extra touch of freshness and presentation, garnish ...
An easy way to make Chicken biryani at home – By Malsha – eLanka Ingredients: For Rice: 600g Rice 5 cardamom pods 3 cloves A large piece of rumpe A two-inch piece of cinnamon bark 50g Margarine Water as needed For Biryani Masala: ½ cup diced carrots 1 cup diced beans 1 cup pre-cooked green peas 10 cashew flakes 1 cup dried grapes Crushed cardamom and 2 cloves 1 stick of curry powder 2 tbsp finely chopped coriander leaves 2 tbsp finely chopped mint leaves 1 large onion, finely sliced 2 tsp ginger and garlic paste 4 tbsp margarine or butter 1 tbsp biryani masala powder 1 tsp chili powder 1 tsp turmeric powder Chicken breast, thinly sliced into long strips (seasoned with a pinch of turmeric, lime juice, and salt) 2 finely chopped tomatoes Lime juice Salt to taste Method: Rinse the rice thoroughly and let it drain. In ...
Sri Lankan Butter Cake Recipe – By Malsha – eLanka Delight in the simplicity and rich flavor of Sri Lankan Butter Cake, a treat that’s effortlessly made and perfect for any time of day. With its luxurious buttery goodness, moist texture, and a touch of vanilla essence, this cake stands out as a favorite. Ingredients: 250 g Butter 250 g White Sugar 4 Eggs 2 tsp Vanilla Essence 250 g All-Purpose Flour 2 tsp Baking Powder 70 g Fresh Milk 3 Tbsp Canola or Vegetable Oil Instructions: Preheat your oven to 170°C (Conventional oven). Line two 25 x 25 cm square pans with parchment paper for easy removal. In a cake mixer, whether it’s a stand mixer or handheld one, place the softened butter and sugar into the mixing bowl. Mix these ingredients on high speed until the mixture turns creamy and smooth. Gradually add the eggs, one at a ...
Homemade chocolate fudge – By Malsha – eLanka Prepare to embark on a journey of taste and texture with our exquisite chocolate fudge. Bursting with the captivating allure of rich cocoa, this treat is a symphony of flavors that will entice your senses and leave you craving for more. Crafted with care and precision, our chocolate fudge recipe combines the velvety smoothness of cooking chocolate, and the optional crunch of cashews. Whether savored as a standalone delight or paired with your favorite beverage, this chocolate fudge is a luxurious indulgence that brings comfort and joy to every bite. Join us in exploring the world of ultimate chocolatey satisfaction – your taste buds won’t want to miss this. Ingredients: 200g Cooking chocolate 150g Milkmaid (sweetened condensed milk) 50g Cashews (optional) Instructions: Begin by greasing a 5×5 inch tray with a layer of butter, ensuring all sides are coated. Line the tray ...
Let’s Make Macarons – By Malsha – eLanka Indulgence knows no boundaries when it comes to dessert, and there’s a treat that can elevate your cravings to new heights: the elegant macaron. Despite its seemingly daunting reputation, fear not! With our step-by-step guide, mastering macarons becomes a delightful adventure. The best part? You can personalize them to your heart’s content. Seek a spectrum of colors? Play with diverse food coloring. Craving an exceptional icing flavor? Infuse a touch of lavender extract for a touch of floral sophistication. With each delectable bite, you’ll be whisked away to the enchanting streets of Paris. Here’s what you’ll need to create 30 exquisite macarons: For the Macarons: 1 ¾ cups of powdered sugar (210 g) 1 cup of finely ground almond flour (95 g) 1 teaspoon of salt, divided 3 egg whites at room temperature ¼ cup of granulated sugar (50 g) ½ teaspoon ...
Today Let’s Try to Make Coconut toffee – By Malsha – eLanka Coconut toffee, a delectable confection beloved for its sweet and indulgent nature, combines the rich flavors of sugar, butter, and shredded coconut into a delectable treat. With a firm and caramelized texture, this delightful creation serves as both a standalone delight and a versatile topping for desserts like ice cream and cakes. The tropical essence of coconut, paired with the comforting sweetness of toffee, makes this treat a delightful addition to any culinary adventure. Whether enjoyed on its own or used to elevate other desserts, coconut toffee is sure to satisfy your cravings for a blend of sugary goodness and the tropical allure of coconut. Ingredients: 500 g Sugar 60 g Butter 60 g Milk powder 2 tsp Vanilla extract 400 g Shredded coconut Salt Food Coloring Instructions: Begin by lining a baking pan with parchment paper or ...
Doughnuts: A Sweet Treat Perfect for Tea Time – By Malsha – eLanka Doughnuts, also known as donuts, are delightful deep-fried sweet treats made from a mixture of flour, sugar, butter, and yeast. They come in various flavors and are usually topped with delectable options like chocolate, sugar, or maple glazing. In Sri Lanka, the popular type of doughnut is the ring doughnut, which features a hole in the center and is often enjoyed with a cup of coffee or milk during tea time. There are two main types of doughnuts: ring doughnuts and filled doughnuts. Ring doughnuts, as the name suggests, have a hole in the middle and are typically adorned with various toppings. On the other hand, filled doughnuts are injected with delicious fillings such as cream, fruit preserves, or custard. For those who wish to try their hand at making these scrumptious treats at home, here’s an ...
